Languages : English
Education: No degree, certificate or diploma
Experience: 1 year to less than 2 years
Asset languages: Hindi
Telugu
Responsibilities
Demonstrate new cooking techniques and new equipment to cooking staff
Create new recipes
Instruct cooks in preparation, cooking, garnishing and presentation of food
Prepare and cook complete meals and specialty foods for events such as banquets
Supervise cooks and other kitchen staff
Prepare and cook food on a regular basis, or for special guests or functions
Prepare and cook meals or specialty foods
Requisition food and kitchen supplies
Plan and direct food preparation and cooking activities of several restaurants
Prepare dishes for customers with food allergies or intolerances
Supervise activities of sous-chefs, specialist chefs, chefs and cooks
Train staff in preparation, cooking and handling of food
Leading/instructing individuals
Company or Employer: Whitemouth Hotel | Location: Whitemouth, MB | Job Posted on: 2nd Oct 2023 | indigenousJobPortal.ca | Languages...
Apply For This JobJob details Location: Midland, ONL4R 4K5 Salary: 17.00 hourly / 35 to 40 hours per Week Terms of employment:...
Apply For This JobResponsibilities Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food...
Apply For This JobJob Description: Tasks Plan, organize, direct, control and evaluate daily operations Balance cash and complete balance sheets, cash reports...
Apply For This JobCompany: 2073626 AB LTD. O/A INDIAN KITCHEN | Location: Red Deer, AB | Job Posted on: 3rd March 2024 | indigenousJobPortal.ca...
Apply For This JobTasks Clean and sanitize items such as dishwasher mats, carts and waste disposal units Clear and clean tables, trays and...
Apply For This Job